“Bringing together a side of beef from the crisp wet farmlands of the Appalachian foothills and 
brews from the wildly inventive minds of Plan Bee Brewery, M. Wells Steakhouse hosts 
a night of Beer & Steer pairings. Each match will offer you a new perspective on 
two of mankind's favorites indulgences. “

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Beef Tongue Pastrami with Pickled Jardinière & the Pickle Beer;
Hearts of Beef and Escarole with Warm Anchovy Vinaigrette & the Bloody brew 
(think tomatoes, tabasco, celery, horseradish, basil, and beets);
Tallow Poached Salmon in Borscht with Zone 6, 
a wild ale with quince and black currants for a  juicy, tart, bright and tropical taste;
Spit-roasted Beef and Broccoli with Mapo Tofu & 
the lightly carbonated Stock Ale;
Braised Beef Ravioli with Cheddar Sauce and all the hot peppers 
in the appropriately named Pepper Ale;
and finally a Baba au Ruhm paired with the light and lovely Rose Hill.

More info and tickets here: https://magasinwells.getbento.com/event/beer-steer/